Explore 2,000+ verified mushroom species with expert identification guides, safety information, and detailed photos. Your trusted source for edible, poisonous, and medicinal mushrooms.
Curated collections of mushrooms organized by use, safety, and characteristics
500+ Species
Complete guide to safe-to-eat mushrooms with cooking tips and nutritional information
200+ Toxic Species
Essential safety guide to dangerous mushrooms with clear identification features
1,000+ Wild Species
Comprehensive guide to wild mushrooms by region and season
100+ Therapeutic Species
Evidence-based guide to mushrooms with proven health benefits
200+ Culinary Varieties
Best mushrooms for cooking with preparation guides and recipes
50+ Easy Species
Perfect starting point for new mushroom enthusiasts with clear identification
Discover the most popular mushrooms in our database
Agaricus bisporus
Most common edible mushroom, perfect for beginners
Hericium erinaceus
Cognitive benefits and unique seafood-like texture
Lentinula edodes
Rich umami flavor and immune-boosting properties
Amanita phalloides
Extremely poisonous - never consume
Pleurotus ostreatus
Easy to cultivate and versatile in cooking
Cantharellus cibarius
Prized for its apricot aroma and taste
Boletus edulis
King of mushrooms with nutty flavor
Morchella esculenta
Honeycomb appearance, spring delicacy